Go Between the Rows in August
Celebrate Garden Month this August as juicy tomatoes are picked, seeds are preserved and guests are invited to go between the rows, learning and savoring their time at Blackberry Farm!
Our very own Chef Cassidee Dabney will be featured at the No Kid Hungry Dinner in Little Rock, Arkansas!
Join Chef Josh Feathers at the Relais & Chateaux Harvest Event in Cambden, Maine!
Farm Fresh Facts
The Preserve Kitchen is producing herbs and spices for the Butcher Shop that were grown by the Garden Team.